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April 2018

Easter Brunch Buffet

April 1 @ 11:00 am - 3:00 pm

Easter Brunch Buffet Sunday, April 1, 2018 11am - 3pm Breakfast Make to Order Eggs and Omelets Bistro Eggs Benedict Scottish Smoked Salmon with all the Accompaniments Smoked Bacon and Country Sausage Yukon Home Fries Stone Ground Grits Tropical Fruit Presentation   Entrees Hand Carved Prime Rib with Rosemary Jus Lobster Mac n' Cheese Seafood Paella Peel n' Eat Shrimp with Tomato Horseradish Sauce Garlic Whipped Potatoes Sautéed Green Beans and Baby Carrots Bakery Fresh Breads   Desserts Georgia Peach…

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